Nutrition, Biomarkers, & Health

Bottu, H.M; Mero, A: Husanu, E; Tavernier, S; Pomelli, C.S; Dewaele, A; Bernaert, N; Guazzelli, L; Brennan, L. The ability of deep eutectic solvent systems to extract bioactive compounds from apple pomace. Food Chem. 2022. DOI: 10.1016/j.foodchem.2022.132717

​

Yin, X; Mongan, D; Cannon, M; Zammit, S; Hyotylainen, T; Oresic, M; Brennan, L; Cotter, D.R. Plasma lipid alternations in young adults with psychotic experiences: A study from the Avon Longitudinal Study of Parents & Children cohort. Schizophr. Res. 2022. DOI: 10.1016/j.schres.2022.02.029 

​

Yin, X; Prendiville, O.; McNamara, A.E.; Brennan, L. Targeted metabolomic approach to assess the reproducibility of plasma metabolites over a four month period in a free-living population. J of Proteome Res. 2022. DOI: 10.102/acs.jproteome.1c00440

​

Murphy, C.H.; Connolly, C.; Flanagan, E.M.; Mitchelson, K.A.J.; de Marco Castro, E.; Egan, B.; Brennan, L.; Roche, H.M. Interindividual variability in response to protein and fish oil supplementation in older adults; a randonised control trial. J. Cachexia Sarcopenia Muscle. 2022. DOI: 10.1002/jcsm.12936

​

D'Angelo, S; Gormley, I.C.; McNamara, A.E.; Brennan, L. multiMarker: software for modelling and prediction of continuous food intake using multiple biomarkers measurements. BMC Bioinformatics. 2021. DOI: 10.1186/s12859-021-04394-z

​

D'Angelo, S.; Brennan, L.; Gormley, IC. Inferring food intake from multiple biomarkers using a latent variable model. Annals of applied statistics. 2021. DOI: 10.1214/21-AOAS1478

​

​

​

​

​

 

​